Imagine some delicious, creamy and warm pumpkin soup at the end of a long day. Soups are perhaps the best way of consuming a lot of vegetables and the yummiest way too. Children and adults alike take to well-made soups easily. If you are anything like me, you’ll know that there’s nothing like too much soup. […]
Ajwain curry, delicious, heavily spiced, rich gravy for new mothers, using a trademark concoction of spices and kokum from the Western Ghats in coconut milk. Easily digestible with soothing spices, ajwain curry has been on the menu for lactating mothers for centuries in Karnataka. Ajwain is mildly bitter and can be quite overpowering, hence the […]
Ragi mudde could well be one of the oldest staple dishes in south Karnataka, in cities like Bengaluru, Mandya and Mysore. Ragi or finger millet is one of the most nutritious, protein and calcium rich millets, very popular among farmers’ communities. Getting ragi mudde perfect needs some practice. There are various methods one can follow […]
Being born and brought up in a Konkani family in coastal Karnataka , we mostly ate rice with coconut based curries and side dishes. I fell in love with a man from North Karnataka and married him. I shifted from cooking soft rice to hard Jolada roti and sajje roti (Bajra roti). I wasn’t happy […]
Joladha Kadubu / Sorghum Dumplings in Lentil Soup is a North Karnataka Jowar Millet recipe. Traditionally reserved for pregnant women and children, it is a juicy, delectable one-pot dish!
Sambar without tamarind – use tomatoes to make it taste awesome and help ladies finger stay firm! Fresh coconut instead of tadka helps reverse heart disease.
One of the favourite dishes for all of us is a serving of yummy Bhindi Masala. Here is a version that uses no oil, and yet has the same experience of eating one with lots of oil for frying. Bhindi Masala Without Oil Print Recipe CourseCourse 2: Cooked Veg, Meal 1: Noon, Meal 2: Evening […]
A tasty yet healthy laddoo that vanishes the moment it gets made! Dry Fruit Laddoo Print Recipe CourseCourse 1: Raw, Meal 1: Noon, Meal 2: Evening, Snacks, Sweets CuisineIndian Servings 4 Laddoos Servings 4 Laddoos Dry Fruit Laddoo Print Recipe CourseCourse 1: Raw, Meal 1: Noon, Meal 2: Evening, Snacks, Sweets CuisineIndian Servings 4 Laddoos […]
A favourite dish which always brings people back for extra servings! Coconut Milk Payasam Print Recipe CourseCourse 3: Cooked Cereals, Meal 1: Noon, Meal 2: Evening, Sweets CuisineIndian, Tamil Servings Prep Time 4 People 10 minutes Cook Time 25 minutes Servings Prep Time 4 People 10 minutes Cook Time 25 minutes Coconut Milk Payasam Print Recipe […]
A simple and delectable dish, made using yellow pumpkin. Yellow Pumpkin Sabzi Print Recipe A simple and delectable dish, made using yellow pumpkin. CourseCourse 2: Cooked Veg, Meal 1: Noon, Meal 2: Evening CuisineIndian, Satwik, Tamil Servings Prep Time 4 people 15 minutes Cook Time 20 minutes Servings Prep Time 4 people 15 minutes Cook […]