Shenga chutney / Peanut dip

Yummy Peanut Dip / Shenga Chutney from North Karnataka that goes with kadubu, dosa, idli, rotis and salads! Hogayal, thuvayal or chutney is a nut-based ground preparation, served in homes across the Indian subcontinent since 500 BC. Most of them use coconut, peanut, sesame or other nuts as a base, flavoured with different herbs and … Continue reading Shenga chutney / Peanut dip